Recipes

Strawberry Basil Balsamic Shrub with Gin

Strawberry Basil Balsamic Shrub with Gin

Ingredients: For the strawberry shrub: 1 bunch very ripe strawberries, hulled and sliced Sugar (enough to coat the strawberries) Strawberry Balsamic Vinegar from The Tree and Vine For the basil...

Strawberry Basil Balsamic Shrub with Gin

Ingredients: For the strawberry shrub: 1 bunch very ripe strawberries, hulled and sliced Sugar (enough to coat the strawberries) Strawberry Balsamic Vinegar from The Tree and Vine For the basil...

Flourless Chocolate Espresso EVOO Cake

Flourless Chocolate Espresso EVOO Cake

Ingredients for Cake: 7 oz dark chocolate (75-85% dark) 1/2 cup Blood Orange EVOO, Lemon EVOO, or Persian Lime EVOO from The Tree and Vine 5 large eggs, separated 3/4...

Flourless Chocolate Espresso EVOO Cake

Ingredients for Cake: 7 oz dark chocolate (75-85% dark) 1/2 cup Blood Orange EVOO, Lemon EVOO, or Persian Lime EVOO from The Tree and Vine 5 large eggs, separated 3/4...

Balsamic Chocolate Fudge

Balsamic Chocolate Fudge

Ingredients: 14 oz sweetened condensed milk 1 pound bittersweet/dark chocolate pieces 1/4 cup of Cranberry Balsamic or Raspberry Balsamic from The Tree and Vine 3 tablespoons unsalted butter Flake sea...

Balsamic Chocolate Fudge

Ingredients: 14 oz sweetened condensed milk 1 pound bittersweet/dark chocolate pieces 1/4 cup of Cranberry Balsamic or Raspberry Balsamic from The Tree and Vine 3 tablespoons unsalted butter Flake sea...

Chocolate Balsamic Pork Tenderloin

Chocolate Balsamic Pork Tenderloin

Ingredients: 1 pound pork tenderloin 1/4 cup Roasted Garlic EVOO from The Tree and Vine 1/4 cup Chocolate Balsamic from The Tree and Vine 1 tablespoon finely chopped fresh rosemary...

Chocolate Balsamic Pork Tenderloin

Ingredients: 1 pound pork tenderloin 1/4 cup Roasted Garlic EVOO from The Tree and Vine 1/4 cup Chocolate Balsamic from The Tree and Vine 1 tablespoon finely chopped fresh rosemary...

Chocolate Balsamic and Blue Cheese Filet Mignon

Chocolate Balsamic and Blue Cheese Filet Mignon

Ingredients: 4 8-oz beef top loin, strip or tenderloin steaks, cut 1-inch thick 2 teaspoons cracked black pepper Kosher rsalt 1 cup (4 oz) crumbled blue cheese 3/4 cup Chocolate...

Chocolate Balsamic and Blue Cheese Filet Mignon

Ingredients: 4 8-oz beef top loin, strip or tenderloin steaks, cut 1-inch thick 2 teaspoons cracked black pepper Kosher rsalt 1 cup (4 oz) crumbled blue cheese 3/4 cup Chocolate...

Traditional Tomato Pasta Sauce

Traditional Tomato Pasta Sauce

Ingredients: 1 28-oz can diced tomatoes 1 1/2 tablespoons minced garlic 2 tablespoons Tuscan Herb EVOO from The Tree and Vine 1/4 cup Chocolate Balsamic from The Tree and Vine...

Traditional Tomato Pasta Sauce

Ingredients: 1 28-oz can diced tomatoes 1 1/2 tablespoons minced garlic 2 tablespoons Tuscan Herb EVOO from The Tree and Vine 1/4 cup Chocolate Balsamic from The Tree and Vine...