Dill and lemon are strategically balanced to bring out the freshness and sophistication of dill, enhanced by lemon without being overly bold.
Our Lemon Dill Olive Oil is perfect over steamed rice, roasted potatoes, or eggs. It’s a perfect marinade for meat or simply drizzled over grilled poultry, pork or fish for a meal transformed in a wink. It is ideal by itself, with cucumbers and tomatoes or for the base of mayonnaise, aioli or tartar sauce. This pairing will bring new life to all your entrees calling for citrus flavoring!
Invite Your Inner Chef Out to Play!
Imagine fruit and herbs together! Great combined with our Tradition Dark Balsamic, Strawberry Puree Vinegar, or Blood Orange White Balsamic .
