Bourbon Maple Balsamic

The sweet and savory aroma of maple syrup meets a touch of oaky barrel aged bourbon flavor. For an unexpected twist, add it into a brunch themed cocktail. This is superb on pork, brussel sprouts, sweet breakfast items, grilled pineapple and baked apple or pear. It is a great add-in to mustards, mix it with a spicy Dijon mustard to glaze ham or add to your homemade BBQ sauce. Drizzle with Butter olive oil on pancakes, waffles, or French toast. Add it to the wet ingredients of your favorite pumpkin bread recipe or whip it into cream cheese and frost carrot cake or combine it with confectioners sugar to glaze scones and cinnamon buns.